The Pepperstack Bistro @ Rosie’s Bar

€24.95 per person

Menu 

Complimentary Taster of Homemade Soup

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A Select Combination of Tempura Prawns &
Flash Fried Calamari Rings with an
Oriental Dipping Sauce 

Pepperstack’s Homemade Chicken Liver Pate
served with Cumberland Sauce and Tossed Leaf Salad
 

Mains:

 

Baked Fillet of Cod topped with Fresh Parmesan, Lemon & Herb Crumb, served on White Wine and Chive Butter Cream, Rocket and Sun Kissed
Tomatoes

 

Oven Roasted Irish Chicken Supreme filled with a Leek, Red Onion & Bacon Bread
Stuffing with a
Button Mushroom Cream Sauce. 

(All Main Courses Served with Potatoes and Vegetables)  

Desserts:

Homemade Cheesecake of the Day.

Pavalova served with Cream & Fresh Fruit.

Apple Pie served with Cream & Ice Cream.

 

Tea Or Freshly Brewed Coffee

This menu is ideal for groups of 15 or more!  Any other queries, please feel free to contact us on 021-4661371 and we will be delighted to deal with your query!    

(All Bookings over 15 people require a €150 booking deposit please. Bills cannot Be Split for Groups of 6 People or More)

 

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