The Pepperstack Bistro @ Rosie’s Bar
€24.95 per person
Menu
Complimentary Taster of Homemade Soup
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A Select Combination of Tempura Prawns &
Flash Fried Calamari Rings with an Oriental Dipping Sauce
Pepperstack’s Homemade Chicken Liver Pate
served with Cumberland Sauce and Tossed Leaf Salad
Mains:
Baked Fillet of Cod topped with Fresh Parmesan, Lemon & Herb Crumb, served on White Wine and Chive Butter Cream, Rocket and Sun Kissed
Tomatoes
Oven Roasted Irish Chicken Supreme filled with a Leek, Red Onion & Bacon Bread
Stuffing with a Button Mushroom Cream Sauce.
(All Main Courses Served with Potatoes and Vegetables)
Desserts:
Homemade Cheesecake of the Day.
Pavalova served with Cream & Fresh Fruit.
Apple Pie served with Cream & Ice Cream.
Tea Or Freshly Brewed Coffee
This menu is ideal for groups of 15 or more! Any other queries, please feel free to contact us on 021-4661371 and we will be delighted to deal with your query!
(All Bookings over 15 people require a €150 booking deposit please. Bills cannot Be Split for Groups of 6 People or More)

