The Pepperstack Bistro @ Rosie’s Bar
(€27.50 per person)
Complimentary Taster of Homemade Soup
A Select Combination of Tempura Prawns &
Flash Fried Calamari Rings with an Oriental Dipping Sauce
Pepperstack’s Homemade Chicken Liver Pate
served with Cumberland Sauce and Tossed Leaf Salad
Ardsallagh Goats Cheese with Sun Kissed
Tomatoes & Basil with Dressed Leaf Salad on a Garlic Scented Croute
Seafood Rendezvous: A Combination of Freshly Grilled Seafood served with a light Tomato & Herb Cream Sauce, Rocket and Lemon dressed Sun kissed Tomato.
Oven Roasted Chicken Supreme filled with a Leek, Red Onion and Bacon Stuffing with a Button Mushroom Cream Sauce.
Grilled 8oz Sirloin Steak with a Choice of Pepper Sauce or Garlic Butter.
(€2.50 Supplement for steak please)
(All Main Courses served with Vegetables and Potatoes)
Please choose 3 of the Following Dessert’s;
Homemade Cheesecake of the Day.
Pavalova served with Cream & Fresh Strawberries
Apple Pie served with Cream & Berry Compote
Homemade Chocolate Brownie with Fresh Cream.
Tea & Freshly Brewed Coffee
All Bookings over 15 people require a €150 booking deposit please!
If you have any inquiries with regards to the above menu please do not hesitate to contact us on 021-4661371 and we will be delighted to deal with your query!